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Parker House Rolls are soft, buttery, and slightly sweet with a honey and rosemary butter inside and glaze on top. The perfect addition to any meal or holiday dinner table.
Servings: 16 rolls
Ingredients
Ingredients for dough
- 1/4 cup granulated sugar
- 1 & 1/4 cups warm whole milk (105-110 F)
- 1 tablespoon active dry yeast
- 1/2 cup unsalted butter , melted and cooled
- 2 large eggs , room temperature
- 1 teaspoon salt
- 4 & 1/2 cups all-purpose flour , spooned and leveled
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