I served a platter of these at a party the other week. They vanished in 5 mins!

Ingredients:

8 ounces cream cheese, room temperature

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon salt

3/4 cup shredded cheddar cheese

1 tablespoon lard, melted

12 large jalapeño peppers, halved and deseeded

1 cup crushed pork rinds

Instructions:

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